MELBOURNE CUP 2023

Tuesday 7 November

The Sheaf is the number one spot to celebrate the race that stops the nation.

Get ready for a day filled with delicious food and drinks with two lunch packages to choose from. See below for the details.

We'll be playing the race live and loud on our big screens, and you can also expect sweeps and best dressed prizes.

SIT DOWN DINING $120 PER PERSON - SOLD OUT

Tables will be located on the Ground Level in Garden Bar & Beer Garden
Three course shared lunch menu and glass of Moët on arrival

CANAPE PACKAGE $85 PER PERSON

Guests will be located on the Outdoor Rooftop of the Hotel

Grazing stations, canape service and glass of Chandon on arrival

We will also have live acoustic music during the day. Then our after party will be kicking off once the race finishes, with your spot guaranteed with your lunch booking.

BOOK CANAPE PACKAGE

SIT DOWN DINING MENU

ON ARRIVAL

Rock oyster, champagne mignonette

Rosemary focaccia, alto EVOO

STARTERS TO SHARE

Yellowfin tuna crudo, grapefruit, ginger vinaigrette

Cooked King prawns, sauce gribiche, lemon

MAINS TO SHARE

Slow roasted lamb shoulder, salsa verde

Whole baked salmon fillet, chili, shallots, soft herb salad

SIDES

Crispy roast potatoes

Zucchini, mint, pecorino, rocket salad

DESSERT

Warm chocolate brownie, vanilla bean ice cream, salted almond brittle

Vegetarian/vegan option available on request.

CANAPE PACKAGE MENU

GRAZING STATIONS
Antipasti

CANAPES

Fresh oysters, champagne mignonette

Beetroot and goats curd tart, mint

Hot smoked salmon blini, crème fraiche, salmon roe

Chicken liver parfait profiteroles, blood orange marmalade

Truffle bechamel croquettes, pecorino, pesto

Prawn roll, tartare sauce, cos, chives

Vegetarian/vegan option available on request.